Rydges Formosa Golf Resort

110 Jack Lachlan DriveBeachlands, Auckland, , New Zealand, 2018

COVID Safe
Bar, Salles de bal, Centre de conférences...
280 Nombre maximum de participants
30 km de l'aéroport 19 miles de l'aéroport
6 Salles de réunion
50 Logement. Chambres

Livre en direct disponible

Demande de proposition

Vous pouvez également contacter le lieu

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Vous pouvez également contacter le lieu

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Description

Rydges Formosa Golf Resort offers a coastal escape that seamlessly combines the indulgent pleasures of an idyllic waterfront setting with a premium conference venue. With its stunning backdrop, our resort is the ideal setting for a variety of functions including conferences, exhibitions, team collaborations, gala dinners and weddings.

With six distinct conference and meeting room spaces, the possibilities are endless. Some feature floor-to-ceiling windows with abundant natural light and breathtaking, sweeping views. Others boast spacious breakout areas, offering a blank slate to create your own unique event.

And to help pull off your function or event with ease, we offer theming and event entertainment as well as tailored menus and beverage packages to suit all budgets. Available on request.

Caractéristiques et équipements

Installations

Air conditionné .glyphicons-heat

Equipements audiovisuels .glyphicons-projector

Cérémonie sur place .glyphicons-ring

Accès aux personnes handicapées .glyphicons-person-wheelchair

Parking gratuit .glyphicons-car

Accès Wifi .glyphicons-wifi

Espace extérieur .glyphicons-tree-deciduous

Plancher de danse .glyphicons-global

Espaces fumeurs .glyphicons-smoking

Vue sur l'océan .glyphicons-buoy

Espace extérieur .glyphicons-sun

Directives pour les événements

Jalons de la fête d'anniversaire .glyphicons-ok-2

Fêtes d'anniversaire des mineurs .glyphicons-ban

Événements mineurs .glyphicons-ban

Sociétés AV tierces .glyphicons-ok-2

Événements alcooliques .glyphicons-ok-2

BYO Nourriture/Boisson .glyphicons-ban

Thème de bricolage .glyphicons-ok-2

21st/18e Parties .glyphicons-ok-2

Restauration extérieure .glyphicons-ban

Mariage .glyphicons-ok-2

Options de restauration

Onglet Barre

Bar privé

Sans Gluten

Végétarien / Végétalien

BARBECUE

Permis d'alcool

Restaurant sur place

COVID Safe

Le personnel porte des masques faciaux

Désinfectant pour les mains disponible

Masques faciaux disponibles sur demande

Chambres et surfaces nettoyées fréquemment

Feuille de connexion/déconnexion

Paiements sans contact

Signalisation COVID

Conforme aux procédures gouvernementales relatives à la COVID-19

Foire aux questions

How do I book a tee time?

You can book now on our website, view the link below.
https://www.rydges.com/accommodation/new-zealand/formosa-golf-resort/things-to-do/golf-services/

Does your venue allow BYO

No, We are a fully licenced venue

Do you cater to all dietary requirements

Yes, we can cater to all dietary requirements if we are made aware of them beforehand.

Do all your venues have natural light

04 of our 6 venue spaces have floor to ceiling natural light

Salles de réunion

Dispositions de salle d'événement

Feet Meters

Théâtre

Salle de classe

Forme en U

Cabaret

Salle de conférence

Banquet

Cocktail

Carré creux

Exposition

Pohutakawa 283.04m² 3047ft² (23.2m x 12.2m) (76ft x 40ft)

280

150

160

200

220

Maraetai 142.74m² 1536ft² (11.7m x 12.2m) (38ft x 40ft)

150

100

120

Omana 135.42m² 1458ft² (11.1m x 12.2m) (36ft x 40ft)

150

100

120

Motukaraka Island 219.09m² 2358ft² (20.1m x 10.9m) (66ft x 36ft)

150

112

120

140

Palm 44.1m² 475ft² (7m x 6.3m) (23ft x 21ft)

Rangitoto 214.73m² 2311ft² (19.7m x 10.9m) (65ft x 36ft)

150

104

120

140

Théâtre

Salle de classe

Forme en U

Cabaret

Salle de conférence

Banquet

Cocktail

Carré creux

Exposition

Pohutakawa283.04m² (23.2m x 12.2m)

280

150

160

200

220

Maraetai142.74m² (11.7m x 12.2m)

150

100

120

Omana135.42m² (11.1m x 12.2m)

150

100

120

Motukaraka Island219.09m² (20.1m x 10.9m)

150

112

120

140

Palm44.1m² (7m x 6.3m)

Rangitoto214.73m² (19.7m x 10.9m)

150

104

120

140

Hébergement

Superior King Villa

14 Chambres

2 Adultes

Superior Twin Villa

14 Chambres

4 Adultes

Deluxe King Villa

11 Chambres

2 Adultes

Deluxe Twin Villa

11 Chambres

4 Adultes

Superior Day Delegate Package 2024 | Full Day

Superior Day Delegate Package | Full Day En savoir plus

Complimentary Venue Hire (only when Minimum spend is met)
Arrival tea and coffee
Morning tea – includes homemade freshly baked cookies.
Lunch – working style lunch including 5 main items, 2 desserts, orange juice, tea and coffee
Afternoon tea – includes homemade freshly baked cookies
Static Whiteboard/Flipchart

84 $NZ par personne

Superior Day Delegate Package 2024 | Half Day

Superior Day Delegate Package 2024| Half Day En savoir plus

Complimentary Venue Hire (only when Minimum spend is met)
Arrival tea and coffee
Morning or Afternoon tea – includes homemade freshly baked cookies.
Lunch – working style lunch including 5 main items, 2 desserts, orange juice, tea and coffee
Static Whiteboard/Flipchart

79 $NZ par personne

Superior Day Catering Package 2024 | Full Day

Includes: Arrival Tea & Coffee, Morning Tea, Lunch & Afternoon Tea En savoir plus

Arrival tea and coffee
Morning tea (including one catering item)
EZGo Lunch
Afternoon tea (including one catering item)

65 $NZ par personne

Superior Day Catering Package | Half Day

Includes: Arrival Tea & Coffee, Morning OR Afternoon Tea & Lunch En savoir plus

Arrival tea and coffee
Morning or Afternoon Tea (including one catering item)
EZGo Lunch

55 $NZ par personne

Superior Wedding Package

**See below summary for full package inclusions En savoir plus

Venue Hire - Motokaraka or Rangitoto Room

includes; round tables, chairs, table linen, napkins, crockery, cutlery & glassware

Friendly staff to service your event including an onsite event coordinator & supervisors

Cake table, cake knife & cake service of your wedding cake onto platters

Setup and pack down of our equipment

Cleaning & rubbish removal

Canapes - none

Classic Putter Buffet or 2 Course Set Plated Menu

Chair covers - none

Beverages - none

Security

Dance Floor - none

110 $NZ par personne

Deluxe Wedding Package

**See below summary for full package inclusions

127 $NZ par personne

Indian & Pacifica Wedding Package

**See below summary for full package inclusions En savoir plus

Venue Hire - Motokaraka or Rangitoto Room

includes; round tables, chairs, table linen, napkins, crockery, cutlery & glassware

Friendly staff to service your event including an onsite event coordinator & supervisors

Cake table, cake knife & cake service of your wedding cake onto platters

Setup and pack down of our equipment

4m x 4m Dance floor

White chair covers

Canapes - 2 options

Indian or Pacifica Buffet Menu

Security

Deluxe Villa

130 $NZ par personne

Ceremony Package - Indoor & Outdoor

Use of our beautiful outdoor ceremony location OR indoor venue Friendly staff to service the event Setup and pack down Signing table with chair Up to 100 x ceremony chairs** Outdoor ceremony space with no indoor space held - $650.00 En savoir plus

Venue Hire - The use of our beautiful outdoor ceremony location OR indoor venue

One of our stunning indoor options in the case of bad weather

Friendly staff to service the event

Setup and pack down

Signing table with chair

Up to 100 x white folding ceremony chairs

1 300 $NZ total

Outdoor Ceremony Package

Use of our beautiful outdoor ceremony location Friendly staff to service the event Setup and pack down Signing table with chair Up to 100 x white ceremony chairs **Add on an indoor wet weather option for $650 En savoir plus

Venue Hire - The use of our beautiful outdoor ceremony location

One of our stunning indoor options in the case of bad weather

Friendly staff to service the event

Setup and pack down

Signing table with chair

Up to 100 x white folding ceremony chairs

650 $NZ total

Exclusive Celebration Wedding Weekday Special

Valid for Weddings hosted on Monday - Thursdays. Minimum numbers and other terms and conditions apply. En savoir plus

Venue hire

the classic buffet

One night’s accommodation in a Deluxe Villa

Breakfast for two in our in-house restaurant

Complimentary car parking for the bride & groom and guests

Service of wedding cake

Chair covers

Table linen & napkins

Cutlery, crockery & glassware

Dedicated wedding specialist to assist you with your planning •

Limited time only. Valid for Weddings hosted on Monday – Thursdays. Minimum numbers and other terms and conditions apply.

109 $NZ par personne

Superior Day Delegate Package 2024 | Full Day

Superior Day Delegate Package | Full Day En savoir plus

Complimentary Venue Hire (only when Minimum spend is met)
Arrival tea and coffee
Morning tea – includes homemade freshly baked cookies.
Lunch – working style lunch including 5 main items, 2 desserts, orange juice, tea and coffee
Afternoon tea – includes homemade freshly baked cookies
Static Whiteboard/Flipchart

84 $NZ par personne

Superior Day Delegate Package 2024 | Half Day

Superior Day Delegate Package 2024| Half Day En savoir plus

Complimentary Venue Hire (only when Minimum spend is met)
Arrival tea and coffee
Morning or Afternoon tea – includes homemade freshly baked cookies.
Lunch – working style lunch including 5 main items, 2 desserts, orange juice, tea and coffee
Static Whiteboard/Flipchart

79 $NZ par personne

Superior Day Catering Package 2024 | Full Day

Includes: Arrival Tea & Coffee, Morning Tea, Lunch & Afternoon Tea En savoir plus

Arrival tea and coffee
Morning tea (including one catering item)
EZGo Lunch
Afternoon tea (including one catering item)

65 $NZ par personne

Superior Day Catering Package | Half Day

Includes: Arrival Tea & Coffee, Morning OR Afternoon Tea & Lunch En savoir plus

Arrival tea and coffee
Morning or Afternoon Tea (including one catering item)
EZGo Lunch

55 $NZ par personne

Superior Wedding Package

**See below summary for full package inclusions En savoir plus

Venue Hire - Motokaraka or Rangitoto Room

includes; round tables, chairs, table linen, napkins, crockery, cutlery & glassware

Friendly staff to service your event including an onsite event coordinator & supervisors

Cake table, cake knife & cake service of your wedding cake onto platters

Setup and pack down of our equipment

Cleaning & rubbish removal

Canapes - none

Classic Putter Buffet or 2 Course Set Plated Menu

Chair covers - none

Beverages - none

Security

Dance Floor - none

110 $NZ par personne

Deluxe Wedding Package

**See below summary for full package inclusions

127 $NZ par personne

Indian & Pacifica Wedding Package

**See below summary for full package inclusions En savoir plus

Venue Hire - Motokaraka or Rangitoto Room

includes; round tables, chairs, table linen, napkins, crockery, cutlery & glassware

Friendly staff to service your event including an onsite event coordinator & supervisors

Cake table, cake knife & cake service of your wedding cake onto platters

Setup and pack down of our equipment

4m x 4m Dance floor

White chair covers

Canapes - 2 options

Indian or Pacifica Buffet Menu

Security

Deluxe Villa

130 $NZ par personne

Ceremony Package - Indoor & Outdoor

Venue Hire - The use of our beautiful outdoor ceremony location OR indoor venue

One of our stunning indoor options in the case of bad weather

Friendly staff to service the event

Setup and pack down

Signing table with chair

Up to 100 x white folding ceremony chairs

1 300 $NZ total

Outdoor Ceremony Package

Venue Hire - The use of our beautiful outdoor ceremony location

One of our stunning indoor options in the case of bad weather

Friendly staff to service the event

Setup and pack down

Signing table with chair

Up to 100 x white folding ceremony chairs

650 $NZ total

Exclusive Celebration Wedding Weekday Special

Valid for Weddings hosted on Monday - Thursdays. Minimum numbers and other terms and conditions apply. En savoir plus

Venue hire

the classic buffet

One night’s accommodation in a Deluxe Villa

Breakfast for two in our in-house restaurant

Complimentary car parking for the bride & groom and guests

Service of wedding cake

Chair covers

Table linen & napkins

Cutlery, crockery & glassware

Dedicated wedding specialist to assist you with your planning •

Limited time only. Valid for Weddings hosted on Monday – Thursdays. Minimum numbers and other terms and conditions apply.

109 $NZ par personne

Menus

Petit-déjeunerOptions: 2 1

Menus

Arrival Tea and Coffee

Freshly brewed coffee and a selection of teas View Items

5,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Freshly brewed coffee and a selection of teas

Boissons

Pause matinaleOptions: 7 1

Menus

Arrival Tea and Coffee

Freshly brewed coffee and a selection of teas View Items

5,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Freshly brewed coffee and a selection of teas

Morning/ Afternoon Tea | One Catering Item

Morning/ Afternoon tea including one catering item and tea/coffee View Items

10,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Afternoon Tea | One Catering Item

Morning/ Afternoon tea including one catering item and tea/coffee View Items

10,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Afternoon Tea | Two Catering Item

Morning/ Afternoon tea including two catering items and tea/coffee View Items

14,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Morning Tea | Two Catering Item

Morning/ Afternoon tea including two catering items and tea/coffee View Items

14,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Mindfulness Morning/ Afternoon Tea | One Catering Item

Morning/ Afternoon tea including one healthy catering item and tea/coffee View Items

17,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items

Mindfulness Morning/ Afternoon Tea | Two Catering Items

Morning/ Afternoon tea including two healthy catering items and tea/coffee View Items

19,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Your choice of 1x sweet item and 1x savoury item

Boissons

DéjeunerOptions: 15 5

Menus

EzGo Lunch

EzGo Lunch - Chefs selection - Includes two sandwiches, two salads, and one sweet item. Selection of fresh fruit, coffee, tea and juices are included View Items

35,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Light lunch - Chefs selection: Includes two sandwiches, two salads, and one sweet item. Selection of fresh fruit, coffee, tea and juices are included
Additional salads	Oui	12,00 $NZ
Additional sandwiches	Oui	8,00 $NZ
Additional savoury or desserts	Oui	5,00 $NZ

Superior Lunch

Working style lunch including 5 main items, 2 desserts, orange juice, tea and coffee. Menus items are subject to seasonality and availability of products. View Items

49,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Working style lunch including 5 main items, 2 desserts, orange juice, tea and coffee
Additional main courses	Oui	15,00 $NZ
Additional salads	Oui	12,00 $NZ
Additional sides, starters or desserts	Oui	8,00 $NZ

Mindfullness Lunch

Working style lunch including 5 main items, 2 desserts, orange juice, tea, and coffee. Menus items are subject to seasonality and availability of products. View Items

44,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Working style lunch including 5 main items, 2 desserts, orange juice, tea and coffee

Bunker BBQ Rarangi Kai - Tahi

Bunker BBQ Rarangi Kai (Kitchen Cooked BBQ) Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Chicken thighs marinated in lemon, garlic and oregano
Pork spareribs with Nineteen signature BBQ rub and glaze
Beef brisket with sea salt and cracked black pepper, gravy
SIDES (presented with mains)
Golden kumara salad with orange, red onion and lemon dressing
Gourmet potato salad with bacon, capers, pickles, chives and mayonnaise
Roast seasonal vegetable salad finished with herbs and garlic yoghurt
Big leaf garden salad with leaves, greens and balsamic vinaigrette
DESSERTS - GRAZING
Brownie squares with cream and chocolate shavings
Lemon curd tartlets
Mini pavlovas with vanilla cream and berries

Bunker BBQ Rarangi Kai - Rua

Bunker BBQ Rarangi Kai (Kitchen Cooked BBQ) Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Lamb chops marinated in Nineteen signature BBQ rub
Chicken satay skewers with satay sauce
Prawn skewers with lemon and garlic
SIDES (presented with mains)
Pasta salad with sun dried tomatoes, green vegetables and pesto dressing
Gourmet potato salad with capers, pickles, chives and mayonnaise
Crisp summer slaw with citrus dressing
Big leaf garden salad with leaves, greens and balsamic vinaigrette
DESSERTS - GRAZING
Mini custard éclairs with chocolate topping
Seasonal cheesecake squares
Apple strudel

Classic Putter Buffet - Tahi

Classic Putter Buffet Lunch/ Dinner. Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Free-range chicken marinated in oregano, lemon and garlic
Steamed market fish with a caper and chive butter sauce
Grilled beef sirloin served with green herb sauce
SIDES (presented with mains)
Garden Salad with a balsamic dressing
Baby spinach salad with beetroot, orange, feta and caramelised walnuts
Medley of seasonal vegetables
Paprika roasted potatoes
DESSERTS - GRAZING
Seasonal fruit cheesecake
Brownie with chocolate mousse
Sliced fresh fruit platter

Classic Putter Buffet - Tahi

Classic Putter Buffet Lunch/ Dinner. Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Coq Au Vin, free range chicken braised in red wine with lardons of bacon and mushroom
Cajun dusted market fish with a charred red pepper and lime salsa
Roasted pork served with root vegetables and gravy
SIDES (presented with mains)
Garden Salad with balsamic dressing
Pumpkin, braised lentil, shallot, rocket and almond salad
Medley of seasonal vegetables
Rosemary roasted potatoes
DESSERTS - GRAZING
Seasonal fruit cheesecake
Pavlova with Chantilly cream and fresh frui
Sliced fresh fruit platter

Classic Putter Vegetarian Buffet - Toru

Classic Putter Vegetarian Buffet Lunch/ Dinner. Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Potato gnocchi, mushroom, peas, swiss chard, brown butter and parmesan
Crispy falafel with grilled vegetables, feta and pomegranate molasses
Marinated Tofu and vegetable skewers with pesto
SIDES (presented with mains)
Pumpkin, braised lentil, shallot, rocket and almond salad
Baby spinach salad with beetroot, orange, feta and caramelised walnuts
Rosemary roasted potatoes
Medley of seasonal vegetables
DESSERTS - GRAZING
Seasonal fruit cheesecake
Pavlova with Chantilly cream and fresh fruit
Sliced fresh fruit platter

Pine Harbour Deluxe Buffet

Pine Harbour Deluxe Buffet Lunch/ Dinner. Menus items are subject to seasonality and availability of products. View Items

89,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Selection of breads served with house made dips with sliced European meats and condiment
Lemon and herb roast chicken with gravy
Market fish of the day with white wine cream sauce
Potato gnocchi, mushroom, peas, swiss chard, brown butter and parmesan
Moroccan Lamb tagine served with orange and raisin cous cous
Grilled vegetable salad tossed in pesto dressing with toasted almonds
Steamed jasmine rice
Herb and garlic gourmet potatoes
Garden salad with a balsamic dressing
Double chocolate and berry cheesecake
White chocolate and apple strudel
Fresh seasonal fruit platter
Selection of cheeses with quince paste, and crackers

Pacifica Menu

Pacifica Menu - Three Starters, Three Main, Three Sides and One Dessert with also upgrade options. Menus items are subject to seasonality and availability of products. View Items

115,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Premium Main Course add-on's	Oui	17,00 $NZ
Standard Main Course add-on's	Oui	15,00 $NZ
Seafood Salads	Oui	15,00 $NZ
Additional bread rolls	Oui	3,00 $NZ
Additional starters	Oui	5,00 $NZ
Additional main courses	Oui	15,00 $NZ
Additional sides or desserts	Oui	8,00 $NZ
On the table
Daily bread selection with butter
To Start - please select two
Corn nuggets with Sour Cream and chutney
Nineteen fried chicken bites with BBQ sauce
Char sui bao – steamed pork buns
Mini sausage roll with tomato sauce
Mini assorted kiwi pies
Mains - please select two
Ota Ika - Raw/ marinated Fish salad
Hoisin glazed pork belly with puffed crackling
Steamed market fish with white wine herb sauce.
Teriyaki roast chicken with fresh herbs
Fijian chicken, beef or lamb curry
Beef brisket with BBQ rub and gravy.
Traditional chop suey with dice vegetables.
Roasted seasonal vegetables with pumpkin seeds and olive oil.
SIDES – Please select three
Taro, potato and green bananas cooked in coconut cream
Potato salad with pickles, bacon, red onion, and mayonnaise
Crispy roast potatoes finished in sea salt, cracked pepper and paprika
Kumara, orange and onion salad with citrus vinaigrette
Penne pasta, peppers, baby spinach, mussels with citrus dressing
Coleslaw – white and red cabbage with carrots, onion, and mayonnaise
DESSERTS – Please choose one dessert
Koko Samoa chocolate cake with whipped vanilla cream
Tropical fruit platter
Ambrosia – chilled creamy rice pudding with marshmallow and pineapple
Formosa Pani popo – Coconut rolls served with banana fritters and caramel sauce

Indian Buffet Menu

Indian Buffet Menu Lunch/ Dinner - Two Starters, Two Mains and One Dessert. Menus items are subject to seasonality and availability of products. View Items

105,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Additional main courses	Oui	15,00 $NZ
Additional starters or desserts	Oui	8,00 $NZ
STARTERS - please choose three
Malai cheese paneer tikka, marinated in mustard oil & Indian spices
Tandoori pots, gourmet potatoes, with olive oil, tandoori masala, yogurt & spices
Onion Pakora, crispy onion nuggets with herbs and spices deep made with gram Flour
Corn cutlets, corn patties with onions, herbs potato and spices
Chicken Tikka kebab, marinated in yoghurt, lemon juice, mustard oil & spices
Tandoori prawns, marinated with salt pepper, tandoori masala, lemon juice & olive oil
Lamb chops, green herb and yoghurt marinade
Vegeterian Samosa.
MAINS - please choose three
Paneer butter masala
Seasonal vegetable korma
Corn Palak (Spinach)
Aloo (potato) Mutter (Peas)
Lamb madras
Butter chicken (Chicken tikka masala)
Prawns Goan Curry
Xacuti Chicken Curry
DESSERT - please choose two
Gulab Jamun with vanilla ice cream.
Kheer, pistachio saffron, roasted vermicelli pudding.
Carrot Halwa.
Ras Malai.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

69,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Creamy baked pumpkin risotto, with pancetta and parmesan.
Beetroot cured salmon, with orange, pickled veggies, horseradish crème, lavosh
Raviloi with spinach and ricotta, sweet capsicum salsa, toasted pinenuts in butter sauce.
MAINS
Chicken supreme, baked radish, spinach, mushroom, carrot puree, roast chicken jus.
Locally caught fish, golden mash potatoes, steamed vegetables, white wine sauce.
Moroccan spiced chickpea tagine, with cous cous and coconut yoghurt.
DESSERTS
Caramel Tart with walnut praline and Tonka whipped crème.
Sticky date pudding, pineapple compote, butterscotch sauce, vanilla cream.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

85,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Creamy baked pumpkin risotto, with pancetta and parmesan.
Beetroot cured salmon, with orange, pickled veggies, horseradish crème, lavosh
Raviloi with spinach and ricotta, sweet capsicum salsa, toasted pinenuts in butter sauce.
MAINS
Chicken supreme, baked radish, spinach, mushroom, carrot puree, roast chicken jus.
Locally caught fish, golden mash potatoes, steamed vegetables, white wine sauce.
Moroccan spiced chickpea tagine, with cous cous and coconut yoghurt.
DESSERTS
Caramel Tart with walnut praline and Tonka whipped crème.
Sticky date pudding, pineapple compote, butterscotch sauce, vanilla cream.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

69,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Smoke chicken and pork terrine, pistachio, fine leaves, cherry relish, hazy mustard.
Smoke fish croquettes, with fresh dill crème fraiche.
Mozzarella Salad, roma tomatoes, fresh basil, pesto sauce and pinenuts.
MAINS
Slow roasted Freedom farms pork belly, puffed crackling, Black eye beans, apple slaw, jus
Rotisserie Te Mana lamb shoulder, eggplant fritter, spiced lamb rib, greens, jus.
Creamy Pumpkin gnocchi with spinach and garlic butter.
DESSERTS
Tiramisu, almond and orange biscotti
Custard tart with Chantilly cream and berry compote.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

85,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Smoke chicken and pork terrine, pistachio, fine leaves, cherry relish, hazy mustard.
Smoke fish croquettes, with fresh dill crème fraiche.
Mozzarella Salad, roma tomatoes, fresh basil, pesto sauce and pinenuts.
MAINS
Slow roasted Freedom farms pork belly, puffed crackling, Black eye beans, apple slaw, jus
Rotisserie Te Mana lamb shoulder, eggplant fritter, spiced lamb rib, greens, jus.
Creamy Pumpkin gnocchi with spinach and garlic butter.
DESSERTS
Tiramisu, almond and orange biscotti
Custard tart with Chantilly cream and berry compote.

Boissons

Superior Beverage Package

44,00 $NZ par heure par personne

Articles	Is Optional?	Prix Supplémentaire
House Chardonnay	Oui
House Sauvignon Blanc	Oui
Orlando Bay of Stones Cuvee	Oui
House Merlot Cabernet	Oui
Selection of New Zealand Beers	Oui
Orange Juice and Soft Drinks	Oui

Deluxe Beverage Package

72,00 $NZ par heure par personne

Articles	Is Optional?	Prix Supplémentaire
Montana Festival Block Pinot Noir (125ml)	Oui
Selection of NZ Beers	Oui
Orange Juice and Soft Drinks	Oui
Montana Festival Block Chardonnay (125ml)	Oui
Montana Festival Block Sauvignon Blanc	Oui
Brancott Estate Reserve Brut Cuvee (Glass)	Oui
Montana Festival Block Merlot	Oui
Cabernet	Oui

Pause après-midiOptions: 8 1

Menus

Arrival Tea and Coffee

Freshly brewed coffee and a selection of teas View Items

5,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Freshly brewed coffee and a selection of teas

Morning/ Afternoon Tea | One Catering Item

Morning/ Afternoon tea including one catering item and tea/coffee View Items

10,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Afternoon Tea | One Catering Item

Morning/ Afternoon tea including one catering item and tea/coffee View Items

10,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Afternoon Tea | Two Catering Item

Morning/ Afternoon tea including two catering items and tea/coffee View Items

14,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Morning Tea | Two Catering Item

Morning/ Afternoon tea including two catering items and tea/coffee View Items

14,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items
Freshly Brewed Coffee & Selection of Tea

Mindfulness Morning/ Afternoon Tea | One Catering Item

Morning/ Afternoon tea including one healthy catering item and tea/coffee View Items

17,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Chef's Choice of 1x catering items

Mindfulness Morning/ Afternoon Tea | Two Catering Items

Morning/ Afternoon tea including two healthy catering items and tea/coffee View Items

19,50 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Your choice of 1x sweet item and 1x savoury item

Boissons

DînerOptions: 14 6

Menus

Bunker BBQ Rarangi Kai - Tahi

Bunker BBQ Rarangi Kai (Kitchen Cooked BBQ) Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Chicken thighs marinated in lemon, garlic and oregano
Pork spareribs with Nineteen signature BBQ rub and glaze
Beef brisket with sea salt and cracked black pepper, gravy
SIDES (presented with mains)
Golden kumara salad with orange, red onion and lemon dressing
Gourmet potato salad with bacon, capers, pickles, chives and mayonnaise
Roast seasonal vegetable salad finished with herbs and garlic yoghurt
Big leaf garden salad with leaves, greens and balsamic vinaigrette
DESSERTS - GRAZING
Brownie squares with cream and chocolate shavings
Lemon curd tartlets
Mini pavlovas with vanilla cream and berries

Bunker BBQ Rarangi Kai - Rua

Bunker BBQ Rarangi Kai (Kitchen Cooked BBQ) Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Lamb chops marinated in Nineteen signature BBQ rub
Chicken satay skewers with satay sauce
Prawn skewers with lemon and garlic
SIDES (presented with mains)
Pasta salad with sun dried tomatoes, green vegetables and pesto dressing
Gourmet potato salad with capers, pickles, chives and mayonnaise
Crisp summer slaw with citrus dressing
Big leaf garden salad with leaves, greens and balsamic vinaigrette
DESSERTS - GRAZING
Mini custard éclairs with chocolate topping
Seasonal cheesecake squares
Apple strudel

Classic Putter Buffet - Tahi

Classic Putter Buffet Lunch/ Dinner. Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Free-range chicken marinated in oregano, lemon and garlic
Steamed market fish with a caper and chive butter sauce
Grilled beef sirloin served with green herb sauce
SIDES (presented with mains)
Garden Salad with a balsamic dressing
Baby spinach salad with beetroot, orange, feta and caramelised walnuts
Medley of seasonal vegetables
Paprika roasted potatoes
DESSERTS - GRAZING
Seasonal fruit cheesecake
Brownie with chocolate mousse
Sliced fresh fruit platter

Classic Putter Buffet - Tahi

Classic Putter Buffet Lunch/ Dinner. Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Coq Au Vin, free range chicken braised in red wine with lardons of bacon and mushroom
Cajun dusted market fish with a charred red pepper and lime salsa
Roasted pork served with root vegetables and gravy
SIDES (presented with mains)
Garden Salad with balsamic dressing
Pumpkin, braised lentil, shallot, rocket and almond salad
Medley of seasonal vegetables
Rosemary roasted potatoes
DESSERTS - GRAZING
Seasonal fruit cheesecake
Pavlova with Chantilly cream and fresh frui
Sliced fresh fruit platter

Classic Putter Vegetarian Buffet - Toru

Classic Putter Vegetarian Buffet Lunch/ Dinner. Menu items are subject to seasonality and availability of products. View Items

75,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Selection of breads served with house made dips
MAINS
Potato gnocchi, mushroom, peas, swiss chard, brown butter and parmesan
Crispy falafel with grilled vegetables, feta and pomegranate molasses
Marinated Tofu and vegetable skewers with pesto
SIDES (presented with mains)
Pumpkin, braised lentil, shallot, rocket and almond salad
Baby spinach salad with beetroot, orange, feta and caramelised walnuts
Rosemary roasted potatoes
Medley of seasonal vegetables
DESSERTS - GRAZING
Seasonal fruit cheesecake
Pavlova with Chantilly cream and fresh fruit
Sliced fresh fruit platter

Pine Harbour Deluxe Buffet

Pine Harbour Deluxe Buffet Lunch/ Dinner. Menus items are subject to seasonality and availability of products. View Items

89,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Selection of breads served with house made dips with sliced European meats and condiment
Lemon and herb roast chicken with gravy
Market fish of the day with white wine cream sauce
Potato gnocchi, mushroom, peas, swiss chard, brown butter and parmesan
Moroccan Lamb tagine served with orange and raisin cous cous
Grilled vegetable salad tossed in pesto dressing with toasted almonds
Steamed jasmine rice
Herb and garlic gourmet potatoes
Garden salad with a balsamic dressing
Double chocolate and berry cheesecake
White chocolate and apple strudel
Fresh seasonal fruit platter
Selection of cheeses with quince paste, and crackers

Pacifica Menu

Pacifica Menu - Three Starters, Three Main, Three Sides and One Dessert with also upgrade options. Menus items are subject to seasonality and availability of products. View Items

115,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Premium Main Course add-on's	Oui	17,00 $NZ
Standard Main Course add-on's	Oui	15,00 $NZ
Seafood Salads	Oui	15,00 $NZ
Additional bread rolls	Oui	3,00 $NZ
Additional starters	Oui	5,00 $NZ
Additional main courses	Oui	15,00 $NZ
Additional sides or desserts	Oui	8,00 $NZ
On the table
Daily bread selection with butter
To Start - please select two
Corn nuggets with Sour Cream and chutney
Nineteen fried chicken bites with BBQ sauce
Char sui bao – steamed pork buns
Mini sausage roll with tomato sauce
Mini assorted kiwi pies
Mains - please select two
Ota Ika - Raw/ marinated Fish salad
Hoisin glazed pork belly with puffed crackling
Steamed market fish with white wine herb sauce.
Teriyaki roast chicken with fresh herbs
Fijian chicken, beef or lamb curry
Beef brisket with BBQ rub and gravy.
Traditional chop suey with dice vegetables.
Roasted seasonal vegetables with pumpkin seeds and olive oil.
SIDES – Please select three
Taro, potato and green bananas cooked in coconut cream
Potato salad with pickles, bacon, red onion, and mayonnaise
Crispy roast potatoes finished in sea salt, cracked pepper and paprika
Kumara, orange and onion salad with citrus vinaigrette
Penne pasta, peppers, baby spinach, mussels with citrus dressing
Coleslaw – white and red cabbage with carrots, onion, and mayonnaise
DESSERTS – Please choose one dessert
Koko Samoa chocolate cake with whipped vanilla cream
Tropical fruit platter
Ambrosia – chilled creamy rice pudding with marshmallow and pineapple
Formosa Pani popo – Coconut rolls served with banana fritters and caramel sauce

Indian Buffet Menu

Indian Buffet Menu Lunch/ Dinner - Two Starters, Two Mains and One Dessert. Menus items are subject to seasonality and availability of products. View Items

105,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
Additional main courses	Oui	15,00 $NZ
Additional starters or desserts	Oui	8,00 $NZ
STARTERS - please choose three
Malai cheese paneer tikka, marinated in mustard oil & Indian spices
Tandoori pots, gourmet potatoes, with olive oil, tandoori masala, yogurt & spices
Onion Pakora, crispy onion nuggets with herbs and spices deep made with gram Flour
Corn cutlets, corn patties with onions, herbs potato and spices
Chicken Tikka kebab, marinated in yoghurt, lemon juice, mustard oil & spices
Tandoori prawns, marinated with salt pepper, tandoori masala, lemon juice & olive oil
Lamb chops, green herb and yoghurt marinade
Vegeterian Samosa.
MAINS - please choose three
Paneer butter masala
Seasonal vegetable korma
Corn Palak (Spinach)
Aloo (potato) Mutter (Peas)
Lamb madras
Butter chicken (Chicken tikka masala)
Prawns Goan Curry
Xacuti Chicken Curry
DESSERT - please choose two
Gulab Jamun with vanilla ice cream.
Kheer, pistachio saffron, roasted vermicelli pudding.
Carrot Halwa.
Ras Malai.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

69,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Creamy baked pumpkin risotto, with pancetta and parmesan.
Beetroot cured salmon, with orange, pickled veggies, horseradish crème, lavosh
Raviloi with spinach and ricotta, sweet capsicum salsa, toasted pinenuts in butter sauce.
MAINS
Chicken supreme, baked radish, spinach, mushroom, carrot puree, roast chicken jus.
Locally caught fish, golden mash potatoes, steamed vegetables, white wine sauce.
Moroccan spiced chickpea tagine, with cous cous and coconut yoghurt.
DESSERTS
Caramel Tart with walnut praline and Tonka whipped crème.
Sticky date pudding, pineapple compote, butterscotch sauce, vanilla cream.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

85,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Creamy baked pumpkin risotto, with pancetta and parmesan.
Beetroot cured salmon, with orange, pickled veggies, horseradish crème, lavosh
Raviloi with spinach and ricotta, sweet capsicum salsa, toasted pinenuts in butter sauce.
MAINS
Chicken supreme, baked radish, spinach, mushroom, carrot puree, roast chicken jus.
Locally caught fish, golden mash potatoes, steamed vegetables, white wine sauce.
Moroccan spiced chickpea tagine, with cous cous and coconut yoghurt.
DESSERTS
Caramel Tart with walnut praline and Tonka whipped crème.
Sticky date pudding, pineapple compote, butterscotch sauce, vanilla cream.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

69,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Smoke chicken and pork terrine, pistachio, fine leaves, cherry relish, hazy mustard.
Smoke fish croquettes, with fresh dill crème fraiche.
Mozzarella Salad, roma tomatoes, fresh basil, pesto sauce and pinenuts.
MAINS
Slow roasted Freedom farms pork belly, puffed crackling, Black eye beans, apple slaw, jus
Rotisserie Te Mana lamb shoulder, eggplant fritter, spiced lamb rib, greens, jus.
Creamy Pumpkin gnocchi with spinach and garlic butter.
DESSERTS
Tiramisu, almond and orange biscotti
Custard tart with Chantilly cream and berry compote.

The Mulligan Set Rarangi Kai - Two Course

Rua - The Mulligan Set Rarangi Kai. Menus items are subject to seasonality and availability of products. View Items

85,00 $NZ par personne

Articles	Is Optional?	Prix Supplémentaire
TO START
Bread and Dips - sourdough and ciabatta with butter and dips
ENTREES
Smoke chicken and pork terrine, pistachio, fine leaves, cherry relish, hazy mustard.
Smoke fish croquettes, with fresh dill crème fraiche.
Mozzarella Salad, roma tomatoes, fresh basil, pesto sauce and pinenuts.
MAINS
Slow roasted Freedom farms pork belly, puffed crackling, Black eye beans, apple slaw, jus
Rotisserie Te Mana lamb shoulder, eggplant fritter, spiced lamb rib, greens, jus.
Creamy Pumpkin gnocchi with spinach and garlic butter.
DESSERTS
Tiramisu, almond and orange biscotti
Custard tart with Chantilly cream and berry compote.

Boissons

Superior Beverage Package

44,00 $NZ par heure par personne

Articles	Is Optional?	Prix Supplémentaire
House Chardonnay	Oui
House Sauvignon Blanc	Oui
Orlando Bay of Stones Cuvee	Oui
House Merlot Cabernet	Oui
Selection of New Zealand Beers	Oui
Orange Juice and Soft Drinks	Oui

Deluxe Beverage Package

72,00 $NZ par heure par personne

Articles	Is Optional?	Prix Supplémentaire
Montana Festival Block Pinot Noir (125ml)	Oui
Selection of NZ Beers	Oui
Orange Juice and Soft Drinks	Oui
Montana Festival Block Chardonnay (125ml)	Oui
Montana Festival Block Sauvignon Blanc	Oui
Brancott Estate Reserve Brut Cuvee (Glass)	Oui
Montana Festival Block Merlot	Oui
Cabernet	Oui

CocktailOptions: 3 6

Menus

Boissons

Superior Beverage Package

44,00 $NZ par heure par personne

Articles	Is Optional?	Prix Supplémentaire
House Chardonnay	Oui
House Sauvignon Blanc	Oui
Orlando Bay of Stones Cuvee	Oui
House Merlot Cabernet	Oui
Selection of New Zealand Beers	Oui
Orange Juice and Soft Drinks	Oui

Deluxe Beverage Package

72,00 $NZ par heure par personne

Articles	Is Optional?	Prix Supplémentaire
Montana Festival Block Pinot Noir (125ml)	Oui
Selection of NZ Beers	Oui
Orange Juice and Soft Drinks	Oui
Montana Festival Block Chardonnay (125ml)	Oui
Montana Festival Block Sauvignon Blanc	Oui
Brancott Estate Reserve Brut Cuvee (Glass)	Oui
Montana Festival Block Merlot	Oui
Cabernet	Oui

Rydges Formosa Golf Resort

Description

Caractéristiques et équipements

Installations

Directives pour les événements

Options de restauration

COVID Safe

Foire aux questions

Salles de réunion

Dispositions de salle d'événement

Hébergement

Superior King Villa

Superior Twin Villa

Deluxe King Villa

Deluxe Twin Villa

Paquets

Superior Day Delegate Package 2024 | Full Day

Superior Day Delegate Package 2024 | Half Day

Superior Day Catering Package 2024 | Full Day

Superior Day Catering Package | Half Day

Superior Wedding Package

Deluxe Wedding Package

Indian & Pacifica Wedding Package

Ceremony Package - Indoor & Outdoor

Outdoor Ceremony Package

Exclusive Celebration Wedding Weekday Special

Superior Day Delegate Package 2024 | Full Day

Superior Day Delegate Package 2024 | Half Day

Superior Day Catering Package 2024 | Full Day

Superior Day Catering Package | Half Day

Superior Wedding Package

Deluxe Wedding Package

Indian & Pacifica Wedding Package

Ceremony Package - Indoor & Outdoor

Outdoor Ceremony Package

Exclusive Celebration Wedding Weekday Special

Menus

Menus

A la Carte

Arrival Tea and Coffee

Boissons

Coffee Cart barista coffee

Menus

Arrival Tea and Coffee

Morning/ Afternoon Tea | One Catering Item

Afternoon Tea | One Catering Item

Afternoon Tea | Two Catering Item

Morning Tea | Two Catering Item

Mindfulness Morning/ Afternoon Tea | One Catering Item

Mindfulness Morning/ Afternoon Tea | Two Catering Items

Boissons

Coffee Cart barista coffee

Menus

EzGo Lunch

Superior Lunch

Mindfullness Lunch

Bunker BBQ Rarangi Kai - Tahi

Bunker BBQ Rarangi Kai - Rua

Classic Putter Buffet - Tahi

Classic Putter Buffet - Tahi

Classic Putter Vegetarian Buffet - Toru

Pine Harbour Deluxe Buffet

Pacifica Menu

Indian Buffet Menu

The Mulligan Set Rarangi Kai - Two Course

The Mulligan Set Rarangi Kai - Two Course

The Mulligan Set Rarangi Kai - Two Course

The Mulligan Set Rarangi Kai - Two Course

Boissons

Cash Bar

Standard Beverage Package

Superior Beverage Package

Deluxe Beverage Package

Coffee Cart barista coffee

Menus

Arrival Tea and Coffee

Morning/ Afternoon Tea | One Catering Item

Afternoon Tea | One Catering Item

Afternoon Tea | Two Catering Item

Morning Tea | Two Catering Item